This colorful dish brings together juicy peaches, fresh mozzarella, and grilled chicken. It’s a bright and tasty meal that’s perfect for summer nights!
The sweet peaches add a fun twist to the classic Caprese. I love how easy it is to whip up—just grill and layer! Pair it with a salad and you’re all set for a breezy dinner.
Key Ingredients & Substitutions
Chicken Breasts: Boneless, skinless chicken is easy to cook and great for this dish. You could substitute with thighs for juiciness, or even use tofu for a vegetarian option!
Peaches: Fresh, ripe peaches are best for sweetness. If they’re out of season, you can use canned peaches but make sure you drain them well to avoid excess moisture.
Fresh Mozzarella: This cheese adds a creamy texture. If you cannot find fresh mozzarella, try using burrata for an even creamier experience or regular mozzarella in a pinch.
Basil: Fresh basil brings a lovely aroma. If you don’t have fresh basil, dried basil can work, but the flavor will be more muted. Try fresh parsley or arugula for a different twist.
What’s the Best Way to Grill Chicken for Juiciness?
Getting juicy, well-cooked chicken is key! Here’s how to ensure success:
- Preheat your grill to medium-high. This ensures a good sear and keeps juices locked in.
- Make sure to oil the grill grates beforehand to prevent sticking.
- Cook chicken undisturbed for 5-7 minutes before flipping. This allows nice grill marks to form.
- Use a meat thermometer! Chicken should reach 165°F (75°C) internally to be safe to eat.
Additionally, let the chicken rest for a few minutes after grilling. This helps retain juices, making each bite extra tender!
Easy Peach Caprese Grilled Chicken Recipe
Ingredients You’ll Need:
- For the Chicken:
- 4 boneless, skinless chicken breasts
- 2 tbsp olive oil (plus extra for grilling)
- 1 tsp garlic powder
- 1 tsp dried oregano
- Salt and black pepper, to taste
- For the Caprese Toppings:
- 2 large ripe peaches, sliced
- 8 oz fresh mozzarella cheese, sliced
- 1 cup fresh basil leaves, sliced thinly
- 2 tbsp balsamic glaze (store-bought or homemade)
How Much Time Will You Need?
This delicious meal takes about 15 minutes of prep time and 15 minutes of cook time. So, you’ll have a fantastic dinner ready in just about 30 minutes!
Step-by-Step Instructions:
1. Get the Grill Ready:
Start by preheating your grill to medium-high heat. While it’s heating, lightly oil the grill grates to prevent sticking. You can use a paper towel dipped in oil, or a spray oil if you have it handy!
2. Season the Chicken:
In a small bowl, combine the olive oil, garlic powder, oregano, salt, and pepper. Mix it well. Then, brush this seasoning over both sides of your chicken breasts to make them flavorful and juicy.
3. Grill the Chicken:
Once the grill is hot, place the chicken on it. Let it cook for about 5-7 minutes on one side without moving it. Flip the chicken and grill for another 5-7 minutes, or until the chicken is cooked through and has nice grill marks. Aim for an internal temperature of 165°F (75°C). After cooking, remove the chicken from the grill and set it aside.
4. Prepare the Toppings:
While the chicken is grilling, slice up your peaches and fresh mozzarella. Fresh ingredients are key for this lovely dish.
5. Assemble Your Dish:
Place the grilled chicken breasts on a large serving platter. Start layering by adding slices of fresh mozzarella on top of each chicken piece, then follow with the sliced peaches.
6. Drizzle and Garnish:
Next, drizzle balsamic glaze generously over everything. Finally, sprinkle the sliced fresh basil over the top for a pop of flavor and color.
7. Serve and Enjoy:
Serve immediately! This dish is perfect for summer evenings and will surely impress your family or guests with its delicious combination of flavors.
FAQ: Easy Peach Caprese Grilled Chicken
Can I Substitute Boneless Chicken Breasts?
Definitely! You can use boneless chicken thighs for a juicier option or even swap in tofu or tempeh for a vegetarian dish. Just adjust grilling times accordingly, as chicken thighs may take a bit longer, and ensure tofu is well-pressed and marinated for best flavor.
What If I Can’t Find Ripe Peaches?
No worries! If fresh peaches aren’t in season, you can use canned peaches, just be sure to drain them well. Alternatively, nectarines can make a great substitute, or even apricots for a unique twist!
How Should I Store Leftovers?
Store any leftovers in an airtight container in the fridge for up to 3 days. To reheat, just microwave until warmed through or heat on the stovetop lightly; just make sure to avoid overcooking as it can dry out the chicken.
Can I Make This Recipe Ahead of Time?
Yes! You can grill the chicken in advance and prep the toppings ahead of time. Assemble just before serving to prevent the chicken from getting soggy. Refrigerate the toppings separately and layer them on the chicken when ready to serve for freshness!
