Get ready for some spooky fun with these Halloween Mini Pizzas! They’re just the right size for little hands and packed with yummy toppings that everyone loves.
The best part? You can let your kids get creative by making funny faces with the toppings! I love serving these at parties – they always disappear fast! 🍕👻
Ingredients & Substitutions
Mini Pizza Crusts: You can use English muffins for a fun twist. Other alternatives include pita breads or bagels, which create a crunchy base. If you’re gluten-free, look for gluten-free mini crusts to enjoy this festive treat!
Pizza Sauce: While pizza sauce is classic, marinara works well too! If you want something lighter, try using a homemade tomato sauce or even pesto for a different flavor.
Mozzarella Cheese: I recommend using shredded mozzarella for easy melting. If you’re looking to switch it up, use provolone or a mix of cheeses for more depth in flavor.
Black Olives: These are great for decoration, but if you’re not an olive fan, try using small pieces of pepperoni, sliced bell peppers, or even cherry tomatoes for eyes and mouths!
How Can You Get Creative with Pizza Faces?
Making the pizzas themed for Halloween is a lot of fun, but it can seem tricky! Here’s how to easily create cute faces:
- Start with a light hand when arranging toppings—less is often more!
- For jack-o’-lanterns, use a small cut-out piece of basil or spinach as a stem, which adds a fun pop of color.
- Use a knife to cut out the shapes from olives, but if you’re short on time, just stick to using whole slices for eyes and mouths.
- Get the kids involved—they love arranging the toppings and making silly faces!
Little ones enjoy being hands-on, and this is a great way to keep them entertained while making a delicious treat! Keep it light and fun, and you’ll create lasting memories in the kitchen.
Halloween Mini Pizzas
Ingredients You’ll Need:
For the Base:
- 6 mini pizza crusts or English muffins, split in half
For the Sauce:
- 1 cup pizza sauce or marinara sauce
For the Toppings:
- 2 cups shredded mozzarella cheese
- Black olives (for decorating faces)
- Fresh spinach or basil leaves (for pumpkin stems)
- Olive oil (optional, for brushing crusts)
How Much Time Will You Need?
This fun and festive recipe takes around 15 minutes for preparation and about 10-12 minutes for baking. You’ll have these spooky mini pizzas ready in under 30 minutes—perfect for a quick Halloween snack or party treat!
Step-by-Step Instructions:
1. Preheat the Oven:
Start by preheating your oven to 375°F (190°C). This ensures that your mini pizzas will be baked perfectly.
2. Prepare the Pizza Bases:
Line a baking sheet with parchment paper if you’d like, then place the mini pizza crusts or halved English muffins on the sheet. Make sure they’re spaced apart so they have room to bake.
3. Spread the Sauce:
Using a spoon, spread about 1 tablespoon of pizza sauce evenly over each crust. Don’t be shy—get a nice layer on there for flavor!
4. Add Cheese:
Sprinkle shredded mozzarella cheese generously over the sauce. The more cheese, the better, right?
5. Create Pumpkin Shapes:
If you’re going for pumpkin-shaped pizzas, add a small spinach or basil leaf at the top of each pizza to resemble a pumpkin stem. This adds a fun touch!
6. Decorate with Olives:
Now comes the fun part! Cut the black olives into small pieces and arrange them on the cheese to create different faces—like jack-o’-lanterns, ghosts, or skulls. You can use round olive slices for eyes and smaller pieces for mouths and noses. Get creative!
7. Brush with Olive Oil (Optional):
If you want a nice golden and crispy crust, lightly brush the edges of the pizzas with olive oil. This step is optional but adds a nice touch!
8. Bake the Pizzas:
Put the baking sheet in the preheated oven and bake the mini pizzas for about 10-12 minutes. You’re looking for melted cheese and a golden crust—keep an eye on them!
9. Cool and Serve:
Once they’re done, carefully remove the pizzas from the oven. Allow them to cool slightly before serving so you don’t burn your tongue!
10. Enjoy:
Now it’s time to enjoy these adorable Halloween-themed mini pizzas. They’re perfect for parties, snacks, or just a fun dinner with the kids!
Have a spooky and delicious Halloween with these cute mini pizzas—everyone will love getting creative with their toppings!
Can I Use Different Types of Crusts?
Absolutely! Besides mini pizza crusts or English muffins, you can use pita bread, bagels, or even tortilla wraps for a unique twist. Just adjust the baking time if you’re using thinner crusts.
Can I Make These Mini Pizzas Ahead of Time?
Yes! You can prepare the pizzas up to the baking step, cover them with plastic wrap, and refrigerate them for up to a day. When you’re ready to cook, just pop them in the oven! They’ll need a minute or two longer to bake from cold.
What Can I Substitute for Black Olives?
If black olives aren’t your favorite, you can use small pieces of pepperoni, diced bell peppers, or even cherry tomatoes to create cute facial features! Get creative with whatever toppings you like.
How Do I Store Leftover Mini Pizzas?
Store any leftovers in an airtight container in the fridge for up to 3 days. To reheat, simply warm them in the oven at 350°F (175°C) for about 5-10 minutes, or until heated through.
