These hummus cucumber bites are a fresh and tasty snack! Just slice some cucumbers and top them with smooth hummus for a perfect crunch.
They’re super easy to make, and I love to add a sprinkle of paprika or some herbs for extra flavor. You can’t go wrong with a snack this healthy and fun! 🥒✨
Key Ingredients & Substitutions
Cucumber: A large cucumber works best for these bites. If cucumbers are limited, try using mini cucumbers or English cucumbers as a substitute. They’re equally crunchy and delicious!
Hummus: You can use store-bought hummus for convenience, but homemade hummus is often creamier and tastier. If you’re looking for a different flavor, try roasted red pepper or garlic hummus as a twist!
Cherry Tomatoes: I love using mixed-color cherry tomatoes for a pop of color. If you don’t have them, any small tomato will do, or even diced big tomatoes. Just make sure they’re ripe for better flavor.
Feta Cheese: Crumbled feta adds a salty kick, but if you’re looking for alternatives, goat cheese or even a dairy-free feta can work well for similar textures.
Herbs: Fresh parsley or cilantro give a great finish. If you’re not a fan of these herbs, try dill or basil for something different!
How Can I Make Sure My Hummus Stays on the Cucumber Without Making a Mess?
Placing hummus on each cucumber slice can be tricky, but here are some tips:
- Use a piping bag or a ziplock bag with a corner cut off for easy dolloping. It helps control the amount and make less mess!
- Make sure the hummus is thick enough to hold its shape, which is why store-bought hummus often works well.
- If you want an extra sturdy bite, try scooping out a tiny bit of the cucumber’s center (just a little!) to create a small bowl for the hummus.
These tricks will help you create beautiful bites that are as tasty as they are appealing! Enjoy your hummus cucumber bites!
Hummus Cucumber Bites
Ingredients You’ll Need:
- 1 large cucumber
- 1 cup hummus (store-bought or homemade)
- 8-10 cherry tomatoes (mixed colors if preferred), halved
- 2-3 tablespoons crumbled feta cheese
- Fresh parsley or cilantro, chopped (about 2 tablespoons)
- Freshly ground black pepper, to taste
- Optional: pinch of paprika or chili flakes for garnish
How Much Time Will You Need?
This recipe takes about 10 minutes to prepare, making it a quick and easy option for a healthy snack or party appetizer. You won’t need to spend much time in the kitchen to whip these up!
Step-by-Step Instructions:
1. Prepare the Cucumber:
Begin by washing the cucumber thoroughly to ensure it’s clean. Then, slice it into rounds about 1/2 inch thick. You want each piece to be thick enough to hold the toppings without breaking.
2. Arrange the Slices:
Lay the cucumber slices out on a serving platter or wooden board, making sure they’re evenly spaced for easy serving. This will be the base for your delicious bites!
3. Add the Hummus:
Using a small spoon or a piping bag (if you have one), place a dollop of hummus on each cucumber slice. Aim for about 1-2 teaspoons of hummus so it’s not overflowing but still has a nice presence.
4. Top with Tomatoes:
Take the halved cherry tomatoes and place one half, cut side up, on top of each hummus dollop. This adds a burst of color and flavor to each bite!
5. Sprinkle with Feta:
Now, sprinkle crumbled feta cheese over each cucumber bite. This adds a nice salty flavor that pairs perfectly with the creamy hummus and crisp cucumber.
6. Garnish for Flavor:
Add freshly chopped parsley or cilantro over the top for a fresh touch. You can also season with freshly ground black pepper to taste, and if you like a bit of heat, sprinkle a pinch of paprika or chili flakes on top.
7. Serve and Enjoy:
These hummus cucumber bites are best served immediately! They make a fresh, crunchy appetizer or snack that’s sure to impress your guests or family!
Get ready to enjoy these delightful bites—they’re not just delicious but also colorful and fun to eat!
Can I Use Different Types of Hummus?
Absolutely! Feel free to experiment with different flavors of hummus, such as roasted red pepper, garlic, or even spicy varieties. Each will add a unique twist to your bites!
How Should I Store Leftovers?
If you have any leftovers, store them in an airtight container in the fridge for up to 1 day. However, keep in mind the cucumbers may become a bit watery. It’s best to prepare these bites fresh for the best texture!
Can I Prepare These Ahead of Time?
While it’s best to serve these immediately, you can prep the ingredients ahead. Slice the cucumbers and store them in water in the fridge, and prepare the toppings separately. Assemble them just before serving for optimal freshness.
What Can I Substitute for Feta Cheese?
If you’re not a fan of feta or need a dairy-free option, try using crumbled goat cheese, cotta cheese, or even a vegan feta alternative. They will add a nice tangy flavor that complements the hummus!
